Most livestock and poultry producers assume that if they spray a disinfectant, the job is done. But what if the surface dries before the disinfectant’s required contact time is reached?  In this side-by-side video demonstration, you’ll see exactly why contact time matters, and why so many commonly used disinfectants may not actually be disinfecting surfaces in real-world farm conditions. Watch as: Prevail remains 100% wet after 5 minutes and achieves its required con

Last week, we discussed how automation can remove friction from biosecurity protocols and improve consistency across farm operations. The next question is simple: how can those ideas be applied in real world settings? Today, there are practical, proven solutions that allow producers to move beyond manual processes and build biosecurity directly into their workflow, turning intention into consistent action. Drive-Through Vehicle Disinfection Vehicles are one of the highest-r

Biosecurity protocols are one of the most important defenses we have against disease outbreaks in livestock and poultry production. Whether the threat is Avian Influenza, African Swine Fever, or emerging pathogens we haven’t yet encountered, strong biosecurity practices protect animal health, farm profitability, and the stability of our food supply. Yet despite the importance of biosecurity, many protocols still rely heavily on manual steps and human compliance. Producers and

When it comes to on-farm biosecurity, we often focus on big-picture threats, disease outbreaks, migratory birds, or regional risks. But in reality, one of the most common pathways for disease to enter a barn is much simpler: Footwear. Every time someone walks into a livestock or poultry facility, they carry the potential to bring in pathogens from the outside environment. Mud, manure, and organic material can all harbor harmful organisms, and without a clear process in place,